Appetizer
Favourite Thai Mixed Plater
Main Course
Crispy sliced roast duck in light battered topped with three flavoured tamarind sauce. Served on bed of crispy noodle.
A typical Muslim style mild chicken curry with peanut, potato and onion flavoured with cinnamon
Stir fried jumbo king prawns with fresh chilli, basil leaves and green beans in strongly flavoured
sauce. 🌶🌶
Lightly battered boneless fish topped with pineapple, tomato, cucumber and onion in Thai style sweet & sour sauce.
Stir fried egg noodle and tender sliced beef with bean sprout and spring onion.
Choice of steamed fragrant rice/Egg fried rice.
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